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The essential book of Jewish festival cooking : 200 seasonal holiday recipes and
Glazer, Phyllis.
Adult Nonfiction TX724 .G595 2004

Comments  Summary  Contents  Excerpt  Reviews  Author Notes

ContentsPage
Acknowledgmentsp. ix
Introductionp. xiii
A Note on Ingredientsp. xv
The Festivals of Spring
Passoverp. 3
The Omer: Awaiting the Harvestp. 48
Shavuotp. 66
The Festivals of Summer
Tu b'Avp. 101
The Festivals of Fall
Rosh Hashanahp. 119
Yom Kippurp. 153
Sukkotp. 179
The Festivals of Winter
Hanukkahp. 219
Tu b'Shvatp. 255
Purimp. 274
Appendix I - Menu Suggestionsp. 301
Appendix II - New Holidays During the Omer Periodp. 311
Appendix III - A Sabbath for the Landp. 315
Appendix IV - Keeping Kosherp. 317
Bibliographyp. 319
Indexp. 321


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