Summary: The Worldâ#128;#153;s Best Street Food The street is where youâ#128;#153;ll find the heart of a cuisine and its culture â#128;#147; somewhere among the taco carts and noodle stalls, the scent of wood fires and the hubbub of fellow diners. Bring the worldâ#128;#153;s greatest street foods to your home with this compendium of classic recipes! 100 authentic recipes with simple, clear instructions for perfect preparation Glossary of exotic ingredients with easy-to-find alternatives Evocative profiles of each dish show you where to find the best examples when youâ#128;#153;re on the road Written by food writers from around the world with an introduction by Tom Parker Bowles
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